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LEARN TO MAKE BETTER COFFEE

Hands-on training for home coffee enthusiasts, aspiring baristas, café teams, etc. Learn espresso preparation, milk texturing, latte art, machine care, and troubleshooting from experienced coffee professionals.

Contact for a Quote | Maximum 4 participants

Duration: Approximately 3 hours (may vary depending on group size and discussion)

What we Cover

  • Coffee machine maintenance

  • Espresso preparation

  • Espresso troubleshooting

  • Milk steaming & texturing

  • Milk pouring techniques

  • Latte art fundamentals

  • Workflow & efficiency

  • Equipment advice

We are not limited to this list; every session is tailored to the needs and experience level of the group!

Training options

Home Coffee Training

  • Held at Coffee Machine Specialists, located at 40 Taharepa Road, Hilltop, Taupō 3330

  • Ideal for home espresso machine owners

Commercial Barista Training

  • Held at Sacred Grounds, located at 44 Nukuhau Street, Taupō 3330

  • Ideal for current or aspiring café teams and hospitality staff

things to note:

Our training sessions are interactive and tailored to each group. We encourage questions throughout the session and will adjust the content to ensure participants get the most value from their time with us.

We recommend wearing closed-toe footwear and comfortable clothing suitable for working around coffee equipment.

 

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